Flourish With The Perfect Tanqueray Flor de Sevilla Cocktails This Weekend

Tanqueray’s launched the new Flor de Sevilla made from Seville oranges and the result is a perfect balance of the uniquely bittersweet taste, with the complexity of Tanqueray’s original London Dry. A perfect fit for an exquisitely smooth Tanqueray & tonic for summer cocktails… get ready for the weekend by making your own bespoke Summer cocktail!

Tanqueray Flor de Sevilla G&T:

Ingredients: 

  • 50mls TANQUERAY Flor De Sevilla
  • 150ml Premium tonic water
  • 1 Wedge of orange

Method: 

Fill a Copa glass to the top with quality cubed ice. Pour 50mls TANQUERAY Flor de Sevilla. Follow with 150ml of fresh, premium tonic water and garnish with one wedge of orange.

(16g of alcohol per serve)

Tanqueray Flor de Sevilla Negroni:

Ingredients:
– Tanqueray Flor de Sevilla
– Bitter Apertif
– Red Vermouth

 

Method: 

Add a twist of orange to garnish.

 

 

 

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